Seasoned bread crumb substitute8/30/2023 ![]() Being a north country "gurl", I am happiest outside.walking, fishing, sitting in front of an outdoor fire or being on water (although in February it's a bit stiff.=0) When indoors I like to read, garden, knit, quilt and paint. =) My prognosis is good and now "I'm back in the saddle again". (Loved the radiation.I keep imagining that we are absolutely napalming the nasty cancer cells tohellandback to keep the little suckers from returning. Took some time off last year to recovery from surgery, chemotherapy and radiation for breast cancer. They wear me out! lolįor the past thirty years I have been a Special Education teacher for grades 9-12 and love it. ![]() My greatest joy is six "little to tallerthanme" kids running around calling me Grammy. (Maybe you've met Smoke Alarm Jr.her brown rolls are sooo good!) Therefore, my family gets together often to enjoy each other's company and cooking. I have enjoyed meeting them all.įamily: What's to say.I have had the same sweet husband forever (Good thing.I'd hate to have to break a new one in.=) and live close to a couple of grown children. Along the way I have had the pleasure of meeting several Zaar chefs. I can't count the number of wonderful dishes I cooked in the past few years since joining. You can certainly substitute regular breadcrumbs for panko in most recipes it won’t be quite the same, what a place! I'm one of the old timers of Zaar. You can use breadcrumbs to top your casseroles and thicken stews as well as soups. Cereal varieties with honey or cinnamon in them are a ready-made crumble for desserts! Nuts and Seeds Photo Credit: Shutterstock Cerealīreakfast cereals are made to be nutritious and delicious, so raid your pantry and get creative! Unsweetened corn flakes or oats make a great crust for chicken cutlets, and rice cereals are delicious on roasted veggies. Grind down raw or roasted almonds, pecans, or any nut you like until they are a powder – not a paste. Use this powder in place of breadcrumbs for a protein-packed, nutty flavor, but be careful because nuts can burn quickly! You may need to cook on lower heat if this is your replacement choice. Rice or QuinoaĬooked rice or quinoa can be used in place of breadcrumbs to make meatballs or crab cakes. You might want to reduce the amount called for, however, as it will add more moisture to the dish. Puffed rice is another excellent crunchy alternative. You may be able to find it at your grocery, but taking the time to make your own is rewarding and delicious. Brown or wild rice has great nutty flavors, and quinoa has a vegetal taste that will complement roasted potatoes, asparagus, and more. Seasoned, salted, and crispy – everything you could want in a crumb topping. Colorado State University Extension recommends rolled oats or cracker crumbs as an easy substitute for bread crumbs. ![]() What is a healthy substitute for breadcrumbs Colorado State University Extension recommends rolled oats or cracker crumbs as an easy substitute for bread crumbs.Ĭrushed chips or crackers add their flavor to pasta toppings and fried or roasted meats, or gives a salty edge to dessert crusts. Potato, Nut or Chia Flourįlour makes a great coating for turkey or black bean burger patties. ![]() Ground flaxseed can also be mixed with oats for heart- healthy benefits. Other possibilities include Parmesan cheese, or ground-up nuts. A dusting won’t add much flavor, but will make a great crunchy crust, and works as an excellent gluten-free alternative to breadcrumbs.
0 Comments
Leave a Reply.AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |